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Recipe	Overall Rating	Taste Rating	Health Rating	Ease of Prep. Rating	% of positive comments	Contributed by:
CRAB CASSEROLE	106	38	36	32	100
German Omelet	110	45	25	40	100
CURRIED LENTILS	124	42	38	44	100
LASAGNA	104	47	30	27	100
POLENTA FILLED BELL PEPPERS	110	40	30	40	100
PIZZA CACCIA NANZA	80	30	20	30	100
Stuffed Mushrooms	127	47	40	40	100	lrasmuss@PICA.ARMY.MIL
CHILIS RELLENOS CASSEROLE	119	44	39	36	80
BUDAPEST BEEF GOULASH BUDAPEST BEEF GOULASH	92	31	25	36	75
SWEET AND SOUR MEATBALLS	106	33	30	43	60
Beef Jerky	100	33	31	36	50
RAYS "CHICKEN OUT"	113	43	30	40	50
The Bakers Wifes Potatoes	108	34	35	39	40
Broccoli With Red Pepper And Onion	103	37	33	33	0
P I Z Z A	95	40	30	25	0
Beef Topped Sourdough Pizza	100	37	30	33	0
Cheese Fondue	111	47	27	37	0
GREEN CHILI WITH WHITE BEANS	105	35	40	30	0
CHICKEN WITH ONION SAUCE	106	38	34	34	0
CATALAN BAKED FISH (MERO À LA PASTELERA)	107	35	40	32	0
GREEN BEANS ORIENTAL	87	20	30	37	0
MUSHROOM SPAGHETTI	95	40	30	25	0
JUST PLAIN ROAST CHICKEN	125	45	35	45	0
ROOT VEGETABLE GRATIN WITH BLUE CHEESE	120	45	45	30	0
BASIC RISOTTO	105	35	35	35	0
QUINOA PILAF	115	45	40	30	0
MADAME CARTETS POTATO GRATIN	100	45	25	30	0
P O T A T O C A K E	90	40	30	20	0
NARSAIS PASTA AL AMATRICIANA	110	45	30	35	0
PAELLA À LA VALENCIANA	110	50	30	30	0
TORTA DE POLENTA	110	50	30	30	0
SOURDOUGH PANCAKES	120	50	30	40	0
SUPER DUPER FRENCH TOAST	97	37	27	33	0
beef enchalatas	30	10	10	10	0